Surprise Your Family (and Yourself) With the Best Chocolate Cake Ever!
Go ahead—surprise your family (and especially yourself!) this Easter by baking the best chocolate cake ever. They won’t be expecting it, and you’ll instantly become the hero (and probably the favorite) at your family gathering. There’s something very special about showing love through homemade food, especially when it’s rich, chocolatey, and made with care.
So, why not take the time to make something homemade? Slow down, reconnect with your family, and bake the most amazing chocolate cake. It takes only 30–35 minutes in the oven, and trust me—your taste buds (and your loved ones) will thank you.
Serve it with coffee. Chocolate and coffee? What’s not to love about these two, especially when they come together in one glorious dessert?
A Chocolate Cake Birthday Surprise That Won Everyone Over
A couple of months ago, a dear friend asked me to bake her a chocolate cake for her birthday. I hadn’t made chocolate cake in forever—seriously, it felt like a million years! I was a little nervous, flipping through all my old recipes, wondering which one might still hold up. Usually, my go-to bakes are my legendary banana bread or my crowd-pleasing carrot cake.
So I called in reinforcements—friends who are amazing home chefs—and asked around for chocolate cake tips. I pieced together a version, gave it a try, and brought it to the party. Usually at gatherings, there’s half a cake left by the end of the night. Not this time. People went back for seconds, thirds… it vanished within minutes. And….to my surprise….everyone asked for the recipe!
A month later, I saw the same group of friends again. And what did they ask before I even had a chance to say hello? “Did you bring THAT chocolate cake again?”
The Secret Ingredient That Makes This Cake Shine
Here’s the secret that takes this chocolate cake from good to unforgettable: instead of using a cup of water like the recipe calls for, I used a cup of strong coffee. Yes, coffee!
Coffee amplifies the richness of the chocolate, deepening the flavor without overpowering the sweetness. According to Serious Eats, “Coffee brings out the best in chocolate: its roasted bitterness, fruity undertones, and deep cocoa flavor.” It’s true—you can taste the difference in every bite.
The result? A perfectly moist, silky, soft cake with just the right amount of sweetness. Not too sugary, not too dense—just luscious. Whether you love espresso, cappuccino, latte, or a bold Americano, this cake pairs beautifully with your brew of choice.
Just make sure you use the best coffee possible—like La Amalia 1888’s 100% Arabica beans. Quality makes all the difference.
Best Chocolate Cake Ever: Recipe Below!
Ingredients:
- 2 cups of sugar
- 1 ¾ cups of all-purpose flour
- ¾ cup of cocoa
- 1 ½ tsp baking powder
- 1 ½ tsp baking soda
- 1 tsp salt
- 2 eggs
- 1 cup of milk
- ½ cup of vegetable oil
- 2 tsp vanilla extract
- 1 cup of boiling strong coffee – preferably La Amalia 1888!
Instructions:
- Preheat oven to 350°F (175°C).
- Grease and flour two 9-inch round baking pans.
- In a large bowl, combine all dry ingredients.
- Add eggs, milk, oil, and vanilla. Beat on medium speed for 2 minutes.
- Stir in the boiling coffee (the batter will be thin).
- Pour into prepared pans.
- Bake 30–35 minutes or until a fork inserted in the center comes out clean.
- Cool for 10 minutes before removing from pans. Cool completely before frosting.
Perfectly Chocolate Frosting
Ingredients:
- ½ cup (1 stick) butter
- ⅔ cup cocoa
- 1 ½ cups powdered sugar
- ⅓ cup milk
- 1 tsp vanilla extract
Directions:
- Mix butter and cocoa until well blended.
- Alternate adding milk and powdered sugar until desired consistency.
- Stir in vanilla.
- Optional: melt the butter for a smoother frosting!
This frosting is decadent and rich—the perfect companion to the cake.
Download Our Free Coffee Brochure!
Love this cake? Pair it with amazing coffee and elevate your home baking experience. Head over to our website and download our free Coffee & Basic Principles Brochure where you’ll find delicious, easy-to-make coffee recipes:
👉 https://laamalia1888.com/formulario/
And while you’re there, treat yourself to La Amalia 1888’s specialty Colombian coffee—available in Tueste Medio, Tueste Oscuro, and Espresso roasts.
👉 https://laamalia1888.com/product-category/coffee/
Bake. Sip. Enjoy. Celebrate the joy of comfort food and coffee with those you love. Cheers to you and to good coffee! Happy Easter! 🐣🍫☕